The table of Love
Fine dining Restaurant Il Grifone
Five-course menu €220 per couple | Five-course menu with wine pairing €280 per couple | Five-course menu with french wine pairings €310 per couple
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Bars & Restaurants
The strong connection with the earth and its raw materials, scents, and colors constitute the most authentic soul of our cuisine, which is expressed in different styles across the restaurants of the resort.
Valentine's Day Dinner | 14 February 2026
A mosaic of flavors
Our cuisine
The kitchen of Palazzo di Varignana born from the love for the enhancement of the territory, which has always been the heart of the resort's philosophy. The 0 km farm's products, including the award-winning extra virgin olive oil, are the protagonists of the menus, from the restaurants to the banquets.
Contemporary Cuisine
Aurevo
The Aurevo restaurant is a tribute to our extra virgin olive oil, the "green gold" of these lands, and the soul of our contemporary and sustainable cuisine.
Ideal for: those seeking a panoramic poolside restaurant, with a relaxed yet elegant setting and a refined Mediterranean cuisine.
Must-try dish: Tribute to Ozzano… and the pizza!
Trattoria
Le Marzoline
Flour, eggs, a rolling pin, and expert hands.
These are the authentic ingredients of the Le Marzoline trattoria’s cuisine.
Ideal for: lovers of traditional Emilian-Romagna cuisine in a cozy and informal setting.
Must-try dish: Bolognese-style cutlet
Longevity Restaurant
Ginkgo
The pleasure of taste, the benefit of food, the quality of raw materials and the pleasure of beauty have resulted in a restaurant with a unique concept: empowering cuisine in the service of well-being.
Ideal for: those who want to combine wellness and pleasure at the table, with a mindful approach to food.
Must-try dish: Sea bass between sea and garden
Fine Dining Restaurant
Il Grifone
At Il Grifone restaurant, sustainability is the beating heart of every dish: zero-mile ingredients, seasonality, respect for nature, and a creative approach that minimizes waste and enhances every resource. A refined culinary experience that speaks of ethics, local roots, and the future.
Ideal for: fine dining enthusiasts eager to discover new flavors, with a focus on quality and ingredient sourcing.
Must-try dish: Ethical foie gras
carrozza ristorante
Treno Reale
The refined and elegant cuisine accompanies guests on an original culinary journey that celebrates the historical period and routes of the Royal Train, starting with a skillful search for excellent raw materials.
Ideal for: those seeking an iconic location and a romantic atmosphere.
Must-try dish: Amatriciana-style button pasta, Pecorino Romano DOP fondue, Amatrice pork cheek and pepper air
Restaurant
Oliveto sul Lago
Oliveto sul Lago, the Country House of Agrivar, the agricultural estate of Palazzo di Varignana, welcomes guests in its restaurant nestled in the hills and surrounded by our olive trees, with a local cuisine prepared exclusively with 0 km products.
Our bars
Ideal for enjoying delicious aperitifs in complete relaxation or happy hour in pleasant company, thanks to a large variety of cocktails.
Wine Cellar
Elegant design finishes and colors reminiscent of autumn foliage characterize the tasting room, where the view is lost towards the terrace overlooking the spectacular vineyard
